TY  - BOOK
AU  - Weil,Andrew
TI  - Eating well for optimum health: the essential guide to food, diet, and nutrition 
SN  - 0375407545
U1  - 613.2 
PY  - 2000///
CY  - New York
PB  - Knopf
KW  - Nutrition
KW  - Food
KW  - Health
KW  - Nutrition Physiology
N1  - Simultaneously published in Canada by Random House of Canada Limited, Toronto; Includes bibliographical references (p. 281-282) and index
ER  -