| 000 | 00946cam a22003014a 4500 | ||
|---|---|---|---|
| 001 | KSUC03687448 | ||
| 003 | CPomAG | ||
| 005 | 20201221120459.0 | ||
| 008 | 991012s2000 nyu b 001 0 eng | ||
| 020 | _a0375407545 | ||
| 020 | _a9780375407543 | ||
| 029 | 1 |
_aNLM _b101123758 |
|
| 040 | _cSoutheast Kansas Library | ||
| 049 | _aCS6 | ||
| 082 | _a613.2 | ||
| 100 | 1 |
_aWeil, Andrew. _9532754 |
|
| 245 | 1 | 0 |
_aEating well for optimum health : _bthe essential guide to food, diet, and nutrition / _cAndrew Weil. |
| 250 | _a1st ed. | ||
| 260 |
_aNew York : _bKnopf, _c2000. |
||
| 300 |
_aviii, 307 p. ; _c25 cm. |
||
| 500 | _aSimultaneously published in Canada by Random House of Canada Limited, Toronto. | ||
| 504 | _aIncludes bibliographical references (p. 281-282) and index. | ||
| 650 | 0 |
_aNutrition. _9567585 |
|
| 650 | 0 |
_aFood. _9535669 |
|
| 650 | 0 |
_aHealth. _9567584 |
|
| 650 | 1 | 2 |
_aNutrition Physiology. _9613986 |
| 942 |
_cBK _2ddc |
||
| 999 |
_c2068 _d2068 |
||